Pointed knives are generally used for piercing the vegetables and then slicing, dicing, or chopping them. Soft vegetables like tomatoes are difficult to cut with a knife with a round face, but the pointed knife first pierces the skin and then cuts, which
MRP: `105.00
Inclusive of all taxes`88.00
16% off Similar Products 
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Features
- Celltone knife: Novice and experienced chefs alike will appreciate this convenient knife.
- Extra Safety Guard: They prevent the blade from dulling, scratching, and other items that can damage it.
- Unbreakable handle: The handle is not separate from the head. single-piece knives, hence the handle would not break, unlike other conventional knives. As it is a single piece, its longevity is very good.
- Functionality: A pointed knife is ideal for piercing and cutting small portions of vegetables and fruits.
- Comfortable grip: The ergonomically designed stainless steel handle provides comfort, stability, and support. The textured handle is less slippery, offering a comfortable grip that reduces strain on your wrist.
- The knife is made from high-quality rust and tarnish-resistant steel.
Specifications
| Brand Name | CELLTONE |
|---|---|
| Dimensions | Length - 23.5 cm |
| Blade | Stainless Steel |
| Dishwasher Safe | Yes |
| Weight | 38 Grams |
| Handle | Plastic |
Direction of use
- Wash after each use.
- Avoid using abrasives like steel wool.
- Keep away from children.
- Terms and Condition : The images represent actual product though colour of the image and product may slightly differ.
Pack Contains
- 1 Pointed Knife
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