Akasa international has commenced in the market in the year 2010 with a premium range of Kitchen Equipments and serving a large spectrum of top quality products including Commercial Pizza Ovens, Deep Fryers, and Food Warmer Hot Case. Their products are useful, functional, corrosion resistant, unbreakable finish and high in quality. they successfully provide the major catering needs of five star hotels & restaurants, multinational companies, caterers and banquet halls.
MRP: `45,250.00
Inclusive of all taxes`36,200.00
20% off Similar Products 
`15,300.00
`18,600.00
Features
- This Pizza oven is ideal to make stone pizza, garlic bread, pastry, etc.
- The temperature is controlled by Hydraulic Capillary Thermostat with auto cut-off.
- The temperature can be controlled upto 300 C.
- It has a top and bottom heater selection option switches.
- The outer body is insulated with glass wool insulation.
- The inner chamber is made of stainless steel
- The outer body is made of stainless steel and mild steel powder coated.
- It has highly insulated fiber glass wiring with proper splices, lugs and thimble.
- All the electrical parts apply to IS specifications.
Specifications
| Temperature | Upto 300 Degree |
|---|---|
| Capacity | 18 inch - 1 Pizza, 9 inch - 4 Pizza |
| Used | Hotel, Restaurant |
| Voltage | 230 V, 50 Hz |
| Tray material | Stone and stainless steel |
| Dimensions | Length - 58.5 cm, Width - 50 cm, Height - 42 cm |
| No of rack | 2 |
| Tray Dimensions | Length - 46 cm, Width - 46.5 cm |
| Weight | 34.15 Kgs |
| Power | 2800 Watts |
| Body material | Stainless steel |
| Handle | Plastic |
Direction of use
- This equipment is designed for commercial Use. Only trained person may operate the equipment.
- Read instructions before use.
- Remove all packing material from the equipment.
- Always get the equipment electrically connected by a professional electrician.
- Make sure there is a MCB through which the supply is given.
- The panel consist of two knobs and two indicator light for each heaters.
- Initially set the temperature to the desired value using the temperature control knobs of upper and lower heater separately.
- As you set the temperature control knob, indicator lights of respective heaters will switch ON, Indicating the heater is ON. When the desired temperature is attained indicator light will switch OFF.
- After your work, turn all controls to OFF position.
- After cooling, clean the equipment and stone regularly
- Troubleshooting: In case equipment is not heating, there can be few possibilities.
- 1. Open the stainless steel cover on the right side of the panel.
- 2. Check the mains electrical cable outer and inner connection.
- 3. Check the thermostat continuity and electrical connections of top and bottom heating elements.
- Do's and Don'ts: 1. Handle the stone with care to avoid any breakage.
- 2. Avoid continuous operation at maximum temperature of equipment for longer life.
- 3. Stone of any oven does not carry any warranty of breakage.
- 4. Don't leave the equipment unattended in ON position.
Pack Contains
- 1 Pizza oven
- 2 stone stainless steel trays
- User manual
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